【Official】Iwamura Sanso

This program, which includes accommodation and sightseeing, can only be experienced in Iwamura Town.
Advance reservations are required, but combining this with your stay is a valuable experience.

① Stroll around the castle town in an antique kimono
②Iwamura is a pop Iwamura with cute paper cutouts
③THE EXCLUSIVE KAKUUCHI
4. Put on armor and visit Iwamura Castle!
⑤Carving wooden plates
⑥Edo Learning Experience Basic Edition(The teachings of Confucian scholar Issai Sato)
Gohei Mochi making experience
8. Smoked food making experience

For application and details,　⇒"Aerstay"
Or contact Iwamura Sanso at 0573-43-3626

This is a special mountain village cuisine centered around game that can only be enjoyed in winter.

What is Gibier?It means wild chicken meat captured as food by hunting.
Game meat is generally low in fat and high in protein.It is a nutritious and healthy food.
Please enjoy an extraordinary moment while appreciating the blessings of nature.

■Menu(It may be subject to change depending on availability.)
·Appetizer platter(Stewed larva of bee, hornets, etc.)
·River fish sashimi
·Char-grilled...　Yezo venison,Wild boar meat,River fish
·Gohei Mochi
·Chawan-mushi (steamed egg hotchpotch)
·Secret miso-based botan
·Yam and grated yam rice
·Sweet dessert

★For reservations and inquiries,
　Iwamura Sanso 0573-43-3626(9:00 to 20:00)

Wild boar meat caught in the nearby mountains"Botan Hot Pot"
Boiled Brawn with fat and vegetables in a special red miso soup stock.
Warms you to the core.
We will serve udon noodles as the final dish.

※6,600 yen per person(Reservation required)

During the cold winter months, I crave hot sake.
At our facility, we can prepare bone sake using river fish (iwana or amago) that swim in fish tanks.
This is a drink served at winter mountain lodges.
※We grill the food slowly over charcoal after receiving your order, so if you are just coming for a meal, please make a reservation in advance.
We recommend that guests place their order at check-in.

① "Basic" Matsutake mushroom dish &Char-grilled Hida beef 1 person 16,500 yen
　　　　
　　★If you would like to add grilled matsutake mushrooms to the basic course ①, add 3,300 yen.
　　　 　　　　　　　(Same amount as grilled matsutake mushrooms in Grade up course) 19,800 yen per person
　　　　　　
　　　　　　　　★　Please let us know at the time of booking if you have any requests.
　　
　　② "Superb" Matsutake mushroom dish &Hida Beef Sukiyaki style hotpot 1 person 19,800 yen

　　※※　Payment is by cash only.Please note.
　　　　
　

Speaking of summer in Gifu"Ayu"
The Ayu course is only available now, from June to mid-September.You can enjoy sweetfish in five different ways.
(This course is for day trips only course)

~Menu Contents~
·Sweetfish simmered in syrup & assorted "gifts from the mountains"
·2 charcoal grilled sweetfish(Salt-grilled or fish-based)
·Sweetfish sashimi
·Ayu Zousui,Pickles

◎Price: 4,620 yen per person(tax included)

The "Ena Iwamura Castle, Castle Town and Rural Landscape Tour," along with Kosaka Town in Gero City, was certified by Gifu Prefecture as the first site under the "NEXT GIFU HERITAGE" program, which aims to create a sustainable tourist destination that will be chosen around the world.